A decade after being dubbed the bad boy of cooking, Tom Sellers tells David Ellis why there has always been more to him than the ‘rock star’ headlines
Despite a few confused moments, mostly Nessa offers something generous in spirit, says Jimi Famurewa
Laker says he feels “creatively liberated” at his new restaurant and bar
The era of chips in minature shopping trolleys may be dead, says Josh Barrie, but there’s a new enemy to contend with
Stupendous stews, gorgeously grilled kababs and mountains of saffron-topped rice — Piers Zangana picks London’s finest Persian cooking
The much-loved Hackney favourite shut abruptly earlier this month
Five years after opening Brat, the chef and his team are launching something new
A star is born: Ben McCormack reveals the London restaurants shining in the Michelin spotlight
London’s latest stars — your must-eat list for the next 12 months landed today
Six London restaurants are recognised in a list that swerved the capital
Jimi Famurewa heads in search of London’s very best pizza
In her most delicious investigative reporting yet, Lucy Tobin tests out London’s best family afternoon teas
London’s craving for Japanese cooking has created a shochu-shaped opening on drinks lists, Rob Buckhaven says. Here’s everything you need to know
Mum up to town? Clare Finney has a spot for everyone — no matter how fussy they may be
Cakes and cuppas aplenty — Ben McCormack sips his way through London’s top tea tables
Alongside the sandwich will be “confit potato shards”, riffing on Quality Chop’s signature dish
Joia is attractive and, with one possible exception, never actively bad, says Jimi Famurewa. Unfortunately, rarely is it actively good, either
Mano has been billed as a “swanky Brazilian fusion bar and restaurant”
Ben McCormack names his favourite Indian spots, from Michelin-starred fine dining to long-loved family institutions
Socca has a swoonsome dining room, says Jimi Famurewa, but overall it all feels nothing much more than perfectly pleasant
Within a fortnight of starting his job at Cut on Park Lane, Grover had asked Wolfgang Puck to take him to the Oscars. But, he says, he never dreamt Puck would say yes
For the first time in six years, Londoners can get a taste of the restaurant that helped define Californian cuisine
Who ate all the pies? If it wasn’t you, read on
The new restaurant looks to offer a more relaxed environment, tapping into the village feel at its new Marylebone location.
From a gourmet gastropub to a circus-act supper club, here are the hottest new restaurants to know about in March
The chef’s flagship Paris restaurant has been demoted from three stars to two in the new edition of the French restaurant guide
The frog, which the chef has had for more than 30 years, went missing on an evening raising money for Hospitality Action, in memory of his late father
Soho is set to welcome a new modern British restaurant within 1 Warwick
This Soho Italian is easy to admire, respect and like, says David Ellis, but for the moment the affair is strictly casual
Go eggless this Shrove Tuesday with these plant-based alternatives
What do you call someone who can’t stop stealing pancakes? A crêpe-tomaniac
The new Portuguese restaurant housed within the art’otel overlooks the re-opened Battersea Power Station and beyond
Claridge’s has opened an art-focused new cafe serving toasties, pastries, and artisan coffee
Smoking Goat will transform into a street food-inspired fried chicken joint for just four weeks
From cosy boozers to high-end hotels, here’s where to find the roasts with the most
The line between chemistry and cringe is a fine one, says Clare Finney, but these are the places that really work
Valentine’s Day comes but once a year but a romantic restaurant is somewhere to cherish forever. Here are 30 London restaurants to fall in love with
Feeling the pressure or just looking to spice up your plans? The Reveller team are ready with a survival guide for February 14
